Our Team

Aquatic Foods began as a family business in 1996. Since then the team has expanded to keep pace with our valued customers' requirements for specialist in-house experience, skill and expertise.

Our reputation for quality service has grown with our range. Demanding restaurateurs and hoteliers rely on us for an extensive selection offering the finest seafood brought in year round from suppliers locally and across the globe.

Our telesales office geared for the best service.

Michael Niese - Our Managing Director

Kept live, fresh, or frozen in special facilities at our airport headquarters, they are ready for prompt delivery across the Peninsula and countrywide.

The appointments of key personnel in positions of authority have enabled Aquatic Foods to rise above the challenges that face all growing businesses. This unbundling of decision-making has created a company that is quick to identify and respond to the ever-changing requirements of its customers.

Double Checking Your Order

Dispatching Your Order

The overall control of Aquatic Foods is the responsibility of its founder, Michael Niese who, with his on-going passion for the business, has managed to infuse high levels of service excellence and customer focus on his trusted staff to ensure the continued successes of Aquatic Foods.